Human Nutrition Guide
Human nutrition guide app is designed for lean basic of health science students.
Human nutrition guide app is designed for lean basic of health science students.Human nutrition cover all basics to advanced concepts. it is designed for dietitian to learn concepts. It almost cover all important topics of human nutrition which are given below :UNIT - I. INTRODUCTION TO NUTRITION Concept and definition of terms Nutrition Malnutrition & health Brief History of Nutritional Science Minimal Nutritional Requirements and RDA Formulation of RDA and Dietary Guidelines Reference Man and Reference women. UNIT - II. ENERGY AND CARBOHYDRATES Energy Balance Assessment of Energy Requirements Deficiency and Excess Defini of Carbohydrates Classification and functions of Carbohydrates Digestion and Absorption Blood glucose UNIT - III. PROTIENS Definition & Classification of protein Functions of proteins Assessment of protein quality (BV, PER, NPU) Digestion and Absorption of Protein Protein Requirements Factors affecting protein bio-availability UNIT - IV. LIPIDS Definition, classification and functions of lipids Digestion and Absorption of Lipids Intestinal re-synthesis of triglycerides Types of fatty acids UNIT - V. MINERALS, TRACE ELEMENTS AND VITAMINSPhysiological role of minerals Bio-availability and requirements of minerals Sources Deficiency and Excess(Calcium, Phosphorus, Magnesium, Iron, Fluoride, Zinc, Iodine) Physiological role vitaminsNew Features:Added Text SearchAdded Text to Voice
Human nutrition guide app is designed for lean basic of health science students.Human nutrition cover all basics to advanced concepts. it is designed for dietitian to learn concepts. It almost cover all important topics of human nutrition which are given below :UNIT - I. INTRODUCTION TO NUTRITION Concept and definition of terms Nutrition Malnutrition & health Brief History of Nutritional Science Minimal Nutritional Requirements and RDA Formulation of RDA and Dietary Guidelines Reference Man and Reference women. UNIT - II. ENERGY AND CARBOHYDRATES Energy Balance Assessment of Energy Requirements Deficiency and Excess Defini of Carbohydrates Classification and functions of Carbohydrates Digestion and Absorption Blood glucose UNIT - III. PROTIENS Definition & Classification of protein Functions of proteins Assessment of protein quality (BV, PER, NPU) Digestion and Absorption of Protein Protein Requirements Factors affecting protein bio-availability UNIT - IV. LIPIDS Definition, classification and functions of lipids Digestion and Absorption of Lipids Intestinal re-synthesis of triglycerides Types of fatty acids UNIT - V. MINERALS, TRACE ELEMENTS AND VITAMINSPhysiological role of minerals Bio-availability and requirements of minerals Sources Deficiency and Excess(Calcium, Phosphorus, Magnesium, Iron, Fluoride, Zinc, Iodine) Physiological role vitaminsNew Features:Added Text SearchAdded Text to Voice
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Seriously? An app named human nutrition with content on dogs vitamine needs? Makes me believe the info is a copy paste action from random websites. Uninstalled
So educative